- 2 cups grated carrot
- 2 cups low fat milk
- 6 tbsp skimmed milk powder
- 3 gms sugarite or 4 tsp sugar
- 1/2 tsp cardamom (elaichi) powder
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Milk and pressure cook for two whistles with the carrot mixture.
3 to 4 minutes for the milk powder, SugaRite / Add sugar and cardamom powder and cook while stirring constantly.
Serve hot.
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