This fruit has been my essential salad ingredient for quite some time. My "Lettuce-Grape-Calamari" and "Penne-Vine Cold Pasta" became success stories to the people who ate it because of this key ingredient. As days go by, I try to explore different version of this fruit. With or without seeds. I often day dream that I am in France and jumping on all the grapes in the farm. Just like in the movie "A walk in the clouds." In the meantime, I'll just drink some wine and munch on some cold cuts, cheese and sweets.
Bon Appetit!
hugs,
joanie xxx
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