How to make Vegetable Manchurian Recipe

-: Given below Ingredients of make Vegetable Manchurian Recipe :-

2 cups Grated Cabbage
2 cups Grated Carrots
1 Chopped Spring Onion
2 Chopped Green Chilies
3-4 Crushed Garlic Flakes
2 tbsp Corn Starch or Flour
Oil for deep frying
1 tbsp Soya Sauce
Salt to taste
1 tsp Pepper Powder
1 tsp Sugar
A pinch of ajinomoto
2 tbsp oil

-: Given below Method to make Vegetable Manchurian Recipe :-

• Mix grated cabbage and carrots and squeeze the water out from them.
• Now in a bowl take the squeezed cabbage and carrots and mix 1 tbsp. corn starch and add few chopped chilies and little salt to it.
• Make small balls (like koftas) of the mixture .
• Heat the oil in a kadhai / wok and deep fry the balls till golden brown, drain and keep aside.
• Now in a separate pan heat 2 tbsp oil.
• Sauté garlic, green chilies and spring onions.
• Add water, salt, pepper powder, ajinomoto, sugar and soya sauce. Bring it to a boil.
• Mix 1 tbsp corn four with half of a cup of cold water and stir into it. Gently add the fried balls to the gravy.
• Cook the vegetable manchurian for 3-4 minutes and serve hot garnished with chopped coriander.

Given below Video for make Vegetable Manchurian Recipe

How to make Vegetable Manchurian Recipe

-: Given below Ingredients of make Vegetable Manchurian Recipe :-

2 cups Grated Cabbage
2 cups Grated Carrots
1 Chopped Spring Onion
2 Chopped Green Chilies
3-4 Crushed Garlic Flakes
2 tbsp Corn Starch or Flour
Oil for deep frying
1 tbsp Soya Sauce
Salt to taste
1 tsp Pepper Powder
1 tsp Sugar
A pinch of ajinomoto
2 tbsp oil

-: Given below Method to make Vegetable Manchurian Recipe :-

• Mix grated cabbage and carrots and squeeze the water out from them.
• Now in a bowl take the squeezed cabbage and carrots and mix 1 tbsp. corn starch and add few chopped chilies and little salt to it.
• Make small balls (like koftas) of the mixture .
• Heat the oil in a kadhai / wok and deep fry the balls till golden brown, drain and keep aside.
• Now in a separate pan heat 2 tbsp oil.
• Sauté garlic, green chilies and spring onions.
• Add water, salt, pepper powder, ajinomoto, sugar and soya sauce. Bring it to a boil.
• Mix 1 tbsp corn four with half of a cup of cold water and stir into it. Gently add the fried balls to the gravy.
• Cook the vegetable manchurian for 3-4 minutes and serve hot garnished with chopped coriander.

Given below Video for make Vegetable Manchurian Recipe

Make Chocolate Cherry Cake Recipe

Given below Ingredients of Chocolate Cherry Cake

• 6 Eggs White
• 1 Chocolate Cake Mix
• 21 oz Cherry Pie Mix

For Frosting

• 2 Eggs White
• 1 ½ cup Sugar
• ¼ tsp Cream of Tartar
• 1/3 cup Water
• 1 tsp Vanilla Essence

Given below Method for make Chocolate Cherry Cake Recipe

• In a bowl mix egg whites, chocolate cake mix, cherry pie filling.
• Grease 9" X 13" pan and make a layer of flour on it.
• Pour the batter into the pan.
• In a preheated oven bake the pan for 35 - 40 minutes ot till the toothpick comes out clean.
• Take tthe cake out and cool it.
• To make the frosting, mix all the frosting ingredients and pour in a double boiler and with a beater, beat for 1 minute.
• Then place this boiler on boiling water and again beat for 7 minutes.Remove from heat and beat for 2 minutes on high speed.
• Frost the cool cake with this mixture.

Make Chocolate Cherry Cake Recipe

Given below Ingredients of Chocolate Cherry Cake

• 6 Eggs White
• 1 Chocolate Cake Mix
• 21 oz Cherry Pie Mix

For Frosting

• 2 Eggs White
• 1 ½ cup Sugar
• ¼ tsp Cream of Tartar
• 1/3 cup Water
• 1 tsp Vanilla Essence

Given below Method for make Chocolate Cherry Cake Recipe

• In a bowl mix egg whites, chocolate cake mix, cherry pie filling.
• Grease 9" X 13" pan and make a layer of flour on it.
• Pour the batter into the pan.
• In a preheated oven bake the pan for 35 - 40 minutes ot till the toothpick comes out clean.
• Take tthe cake out and cool it.
• To make the frosting, mix all the frosting ingredients and pour in a double boiler and with a beater, beat for 1 minute.
• Then place this boiler on boiling water and again beat for 7 minutes.Remove from heat and beat for 2 minutes on high speed.
• Frost the cool cake with this mixture.