Although they may not look the most mouth-wateringly attractive creations in the world, soda scones are absolutely delicious and can be served with so many different types of food. They can be eaten with butter and jam, cheese, or used to dip in to soups and stews. There is also an interesting fact about soda scones in that they are the original form of Scottish bread, dating back to the days before ovens, when they were made on iron skillets over an open fire.
How to Make Traditional Scottish Soda Scones
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