![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhhXj6tWqsk9jsOp-DVYSRAyKv_bwHCp7dHlFWwXd-O5HEj7F_umgeAb8KJV6urcN3xPxGDmGsc29zU1Dro_FcRC4QeizuiXQq_lfJyMDLgF4x5bBoa2vWq2t7ZJjoa1QtiR07menPL3GE-/s400/P3250325.jpg)
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So with all the American beef on sale I decides to buy some but was not so sure what I was going to do with it . So I got home a looked in the fridge . This is what I came up with Beef ,Garlic ,Onions,Potatoes ,Thyme , Rosemary ,Stout, Butter , Flour and a drop of whiskey.
I fried the onions layered them over the beef and garlic . Made a roux with the flour and butter added the whiskey and stout. Added the herbs poured over the Potatoes and beef. Put in the over at 190 Celsius for 2 hours .
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Tasty
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