Friday, January 2, 2009

BONDA / BOONDA


Ingredients

» Gramflour =1kg

» Onion = 2 (chopped)

» Greenchilles =9

» Bakingsoda =1/4spoon

» Salt to Taste

Method

Take 1 litre ot oil, put it in a kadhai.heat it 10 minutes. Marianate the above things and keeping with that 5 minutes. Take the marinate Putting it in the oilone by one.
For Sweet Pongal Recipes Click here

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