Friday, May 30, 2008

Assorted meals from Maria Jesus's kitchen!

And now... a whole menu including starters, first and second plate... I'm still waiting for the dessert and the bill...

- Tostas con salmorejo (Bread with Salmorejo, it's a kind of Gazpacho Andaluz)

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- Brécol (Broccoli XDDD)

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- Solomillo a la plancha con ajo y patatas de guarnición (GRILLED SIRLOIN with grilled garlic. Garnish: Potatoe chips)

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And the whole menu:

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Thanks again María Jesús!

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