RAW MANGO CHUTNEY

Ingredients:

Raw mangoes ..... 2 (grated)

Ginger ................ 1 tbsp

Garlic ................. 1 tbsp.

Mint leaves ......... 8-10 (for flavour)

Jaggery ............... 2 tbsps.

Red chilli powder ... 1 tsp.

Salt ...................... to taste

Oil ....................... 3 tbsp.

Method:

1. Grind the mango, ginger, garlic and mint leaves.

2. Heat oil in a pan and add the ground mixture and season it with chilli powder, salt and jaggery.

3. Stir fry on low flame for 3-4 minutes.

4. Let it cool and you can store it in the refrigerator.

Goes well with puris, parathas and snacks.