Fried Curry
Middle Eastern cuisine is usually served in wet conditions, but now you can find cooking goat curry with new innovations, namely Fried curry. This cuisine is a blend of Middle Eastern culture with
If you walked streets in Kuta Central Park, it never hurts stop for a moment to enjoy the typical cuisine of the
Usually, you often see goat curry, which are presented in wet, but not in Warung Pak.Wiro.
His goat curry this time, presented in a dry, or in cooking. It was a tasty, guaranteed to make you addicted. combination of eastern culture, which uses pieces of spring onion and soy sauce, and European-style with only scattered black pepper to taste.
You can enjoy a serving fried curry, who cost 18 thousand rupiah. and will be more enjoyable, if food is served with lemon grass iced tea.
You do not need to worry, if your bag is not enough to enjoy this portion of Fried curry. You can make yourself at home.
The way was fairly easy. if you do not want to get too hard, you can simply buy a goat curry ripe at the nearest shop, then fry the meat, add soy sauce, sliced scallions, plus pieces, if liked spicy chili, and the last black paper. fry until aromatic odor. drain. If you prefer, you can eat it with curry sauce added on top.
woowhh…
Fried curry own style, ready for enjoy with family at home ...!!! (p)
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