Dining at cliff house With Martijn Kajuiter.

Are you a Foodie ? Are you in Ireland ? Have you been to the cliff house hotel . I say you must go, Here is my visit to the Cliff house Hotel in Pictures have a look at their website for more info http://www.thecliffhousehotel.com/dining.html. We had the Tasting menu (below) at the chefs table .

Helvick Oyster and Guinness
Oyster Meringue , Gooseberry , Hazelnut

West Cork Scallops
Green asparagus textures And Mizuna

Local Suffolk Lamb
Mint Broad Beans Verjus and Brix

Organic Clare Island Salmon
Carrot Marsh Samphire , Smoke

Skeaghanore Duck
Beetroot , Sweet potato, Amaranth Spinach

Pre Dessert
Lemon verbena ice

Strawberry collection 2009

Dark Chocolate 70%
Coffee ice ,Olive oil, Sea Salt

A wonderful night was had by all . The hotel and chef Martijn Kajuiter where more then welcoming to us . Not only is the food fresh and local but the staff where very friendly . Even appeared to really enjoy their jobs . Not all that usual for Ireland .