My favorite seafood is prawn and paprika is my favorite spice. Combining those two elements I came up with something easy to prepare but very flavorful. The paprika prawn skewers with thai chili sauce. The overnight marination of salt, pepper, paprika and lime in my prawns gave my recipe a different kick. Paprika is a mild spice, adding salt and pepper balanced the taste and the lime as the kicker. Everyone should try this and grill the skewers in butter for added flavor. Everyone can cook most specially a simple recipe like this. Appetizer to all the beer drinkers and pica-pica lovers!
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