Tuesday, July 31, 2007
Lebanese Village Salad
Serving: 2 persons
Ingredients:
1 tomato
1 medium cucumber
1 cup of parsley leaves (not chopped)
1 clove of garlic (crushed)
1 small onion
salt & pepper
olive and juice of 1 small lemon for the dressing.
Chop the tomato, cucumber and onion then add to all the ingredients and mix in a bowl and serve.
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