Cheonggochu 청고추, 풋고추
These are usually not hot . The bigger they are the less heat they have.
These are usually not hot . The bigger they are the less heat they have.
Stuffed chili peppers deep fried . They are stuffed with ground pork this is my favourite after drinking snack. Dip them in Soy Sauce and there are greasy deliciousness.
My Stuffed Cheonggochu
Ground Beef or pork
Thyme, Garlic
Onion, Mushroom
Flour
I sauteed the onion, garlic and mushrooms
Added to the ground beef .
Removed the seeds from the chili .
Stuffed the chili with the meat and dipped in flour .
Then I fried them in hot oil for about 3 minuted each side.
Ground Beef or pork
Thyme, Garlic
Onion, Mushroom
Flour
I sauteed the onion, garlic and mushrooms
Added to the ground beef .
Removed the seeds from the chili .
Stuffed the chili with the meat and dipped in flour .
Then I fried them in hot oil for about 3 minuted each side.
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