Wednesday, December 8, 2010

SEASONINGS TEA SERAI - TEH BUMBU SERAI

Seasonings tea Serai
 Ingridients:

1 ltr water10 stalk lemongrass, take part white, crushed 

3 pandan leaves LBR100 gr ginger roasted, peeled, crushed2 tablespoons of tea leaves 
200 gr sugar cube


How To Served:

1. Boil water, ginger, lemongrass, pandan leaves over low heat, cover pot and cook until boiling. Add green tea leaves, set aside. 

2. Strain, add sugar cube. Serve while warm.For 5 cups

indonesian Language


Teh Bumbu Serai


Bahan:
1 ltr air
10 btg serai, ambil bagian yang putih, memarkan
3 lbr daun pandan
100 gr jahe bakar, kupas, memarkan
2 sdm daun teh
200 gr gula batu


Cara membuat:


1. Rebus air, jahe, serai, daun pandan dengan api kecil, tutup panci, masakhingga mendidih. Masukkan daun daun teh, diamkan.
2. Saring, tambahkan gula batu. Sajikan selagi hangat.

Untuk 5 gelas

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