Ingridients:
1 ltr water10 stalk lemongrass, take part white, crushed
3 pandan leaves LBR100 gr ginger roasted, peeled, crushed2 tablespoons of tea leaves
200 gr sugar cube
How To Served:
1. Boil water, ginger, lemongrass, pandan leaves over low heat, cover pot and cook until boiling. Add green tea leaves, set aside.
2. Strain, add sugar cube. Serve while warm.For 5 cups
indonesian Language
Teh Bumbu Serai
Bahan:
1 ltr air
10 btg serai, ambil bagian yang putih, memarkan
3 lbr daun pandan
100 gr jahe bakar, kupas, memarkan
2 sdm daun teh
200 gr gula batu
Cara membuat:
1. Rebus air, jahe, serai, daun pandan dengan api kecil, tutup panci, masakhingga mendidih. Masukkan daun daun teh, diamkan.
2. Saring, tambahkan gula batu. Sajikan selagi hangat.
Untuk 5 gelas
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