Wednesday, December 8, 2010

FRIED RICE TRIPE - NASI GORENG BABAT



FRIED RICE TRIPE
Ingredients:



2 tablespoons vegetable oil
5 cloves garlic, minced
1 leek, sliced
2 large red peppers, discard the contents, oblique slices
250 grams of beef tripe cooked, diced


4 plates of white rice
4 tablespoons green peas
2 tablespoons soy sauce
1 tablespoon soy sauce
50 salt bean sprouts, siangi
Complement: egg, tomato and lettuce

How To Cook it:

  1. Heat oil and saute garlic, scallions and red pepper until fragrant, put tripe and stir well. 
  2. Add rice, soy sauce, and soy sauce and stir well. Cook until the seasonings evenly. Enter the bean sprouts, cook briefly, remove from heat 
  3. Serve the fried rice with egg, tomato and lettuce.

Serves for 4 


INDONESIAN LANGUAGE


NASI GORENG BABAT

Bahan:
2 sdm minyak sayur
5 siung bawang putih, cincang
1 batang daun bawang, iris
2 buah cabai merah besar, buang isinya, iris serong
250 gram babat sapi matang, potong dadu
4 piring nasi putih
4 sdm kacang polong
2 sdm kecap asin
1 sdm kecap manis
50 garam tauge, siangi
Pelengkap: telur mata sapi, tomat dan daun selada

Cara membuat:
1. Panaskan minyak, tumis bawang putih, daun bawang dan cabai merah hingga harum, masukkan babat, aduk rata.
2. Tambahkan nasi, kecap asin, dan kecap manis, aduk rata. Masak hingga bumbu merata. Masukkan tauge, masak sebentar, angkat.
3. Sajikan nasi goreng dengan telur mata sapi, tomat dan daun selada.

Untuk : 4 orang

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