RADISH FLOWER BASKET (Table Decoration)

Things required:

Watermelon

Radish (long)

Carrot

Spring onion leaves

Satay sticks

Method:

1. Cut the watermelon into half and carve zig-zag design on the edge.

2. Cut out thin strips from the radish all around as shown in the picture.

3. Cut out the core of the carrot into a thin cylindrical shape.

4. Slice the carved radish and the carrot.

5. Take satay sticks, insert them into the spring onion leaves and fix the radish and carrot slice on the tip to make the flowers.

6. Fix the flowers, some radish leaves and spring onion leaves in between to decorate.


Sending this to the event - Create N Carve
Hosted by - Simply.Food