STIR FRIED GOBHI

Ingredients:

Cauliflower .... 1

Garlic ............. 1 pod (crushed)

Ginger .......... 1 tsp. (grated)

Green chillies ... 2-3

Coriander leaves ... 1/2 cup

Methi leaves .......... 1/4 cup

Turmeric powder ... 1/4 tsp.

Cumin powder ...... 1/2 tsp.

Coriander powder ... 1/2 tsp.

Salt .... to taste

Oil

Method:

1. Cut the cauliflower into small pieces. Boil water in a pan, add a little salt and put cauliflower pieces into it. After one boil switch off the gas and leave the cauliflower in hot water for 10-15 minutes.

2. In a pan heat a little oil and add the ginger, garlic paste and saute. Add the coriander leaves and methi leaves and stir fry.

3. Now add the cauliflower and all the dry masalas. Check the salt and add a little if needed. Keep stirring it till the masalas and gobhi are blended well.

This sabji goes well as a side dish with dal chawal.