MASALA PURI RECIPE - Easy Breakfast receipe

Serves 4

Ingredients:
2 cups whole wheat flour (atta)
¼ cup gram flour (besan)
¼ cup rice flour
½ cup chopped coriander leaves
1 big green chili
½ tsp cumin seeds (jeera)
2 tbsp oil
Salt

Method:

• Grind the coriander leaves, green chili and cumin seeds together.
• Mix all the flours, add the ground mixture, salt and oil.
• Add water and knead to a medium-hard dough.
• Make small balls with the dough, flatten and roll them into a thin circle.
• Deep fry in hot oil over high heat.
• Serve hot as a snack with dry coconut chutney or as main course with potato curry.