GAJAR KA HALWA

Ingredients:

Carrots ....... 1/2 Kg
Milk ............. 2 cups
Sugar ........... 1cup
Ghee ............2 tbsp.
Cardamom Powder ... 1/2 tsp.
Almonds & Pistachios (for garnishing)

For Mawa:

Milk powder - 3 cups
Sugar - 1 cup
Ghee - 1 tbsp
Cardamom Powder - 1/4 th tsp
Lime Juice or Vinegar

Method:

(to make mawa)
1. Mix 2 cups milk powder with 1 and 1/2 cups water and make paneer (cottage cheese) using vinegar or lime juice.
2. Drain and allow it to cool.
3. In a bowl, mix lightly :
1 cup milk powder, the prepared paneer, 1 cup sugar, ghee and cardamom powder.
4. Spread it in a flat dish and microwave it for 3-4 minutes.
(Mawa is ready)
5. Now take a thick bottommed vessel and put the milk and grated carrots.
6. Cook until the milk is dry, stirring occasionally.
7. Add sugar, ghee and cardamom powder and stir it for 5-6 minutes.
8. Now add the prepared mawa and garnish it with chopped almonds and pistacho nuts.