육개장 Spicy beef and vegetable soup (yukgaejang)

My favorite Soup . Here is the ingredients . 

This recipe is based of the wonderful Maangchi . She has the best Korea food blog .

Beef Brisket 

Onion,

Green onion,

Mushrooms,

Carrot, 

Bean-sprouts,

Toran korean vegetable (you can replace with celery)

Kosari (Korean mountain Vegetable. Fern Brakets)고사리

Garlic Sesame oil

Vegetable oil

Salt -Soy Sauce

Black Pepper

고추가루 gochugaru Hot Pepper Flakes or 고추장 gochujang Hot pepper paste.

To make it boil the onion and beef in a big pot of water for 30- 40 mins till soft.

Remove the beef and add all the other ingredients .

Cut the beef along the grain.

Add the beef boil for another 20-30 mins